The Ultimate Cooking Class for Busy New Yorkers
Please join Katrine van Wyk and Patryce Bąk on Thursday, February 23rd for an evening cooking class, complete with lesson, meal & wine pairing.
- Learn how to cook quick, healthy, delicious and nutrient dense food.
- How to cook once a week and eat for the week.
- Get the scoop on gluten free, sugar free and Weston A. Price Foundation traditional cooking philosophies.
When: February 23rd, 2012 - 7pm to 10pm.
Where: Cobble Hill, Brooklyn.
Price: $50/person (Includes cooking lesson, family style dinner, organic wine, recipes and nutrition/cooking info to take home)
